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Pull-Apart Cuban Sliders

Pull-Apart Cuban Sliders

These Pull-Apart Cuban Sliders are a delightful combination of ham, Swiss cheese, and pickles on slider buns, perfect for gatherings.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Appetizer
Cuisine Cuban
Servings 12 sliders
Calories 300 kcal

Equipment

  • baking sheet
  • Medium bowl
  • Whisk

Ingredients
  

Buns and Fillings

  • 12 slider buns halved keeping sheet intact
  • cup Duke’s mayonnaise
  • cup Dijon mustard
  • ½ teaspoon paprika
  • ½ teaspoon garlic powder
  • kosher salt to taste
  • 12 oz sliced ham
  • 12 slices Swiss cheese
  • ½ cup sliced pickles
  • ¼ cup melted butter
  • 1 tablespoon finely chopped parsley

Instructions
 

Preparation

  • Preheat oven to 350º. Place bottom half of slider buns on a large baking sheet.
  • In a medium bowl, whisk together Duke’s Mayonnaise, mustard, paprika, and garlic powder and season with salt.
  • Spread sauce on slider buns, then top with ham, cheese, and pickles.
  • Top with top half of slider buns, brush with melted butter, and sprinkle with parsley.
  • Bake until golden and cheese is melty, about 10 to 15 minutes.

Notes

Best served warm and fresh from the oven.

Nutrition

Serving: 1sliderCalories: 300kcalCarbohydrates: 24gProtein: 12gFat: 18gSaturated Fat: 8gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 7gCholesterol: 50mgSodium: 800mgPotassium: 200mgFiber: 1gSugar: 2gVitamin A: 300IUCalcium: 300mgIron: 2mg
Keyword Cheese, Easy Recipe, ham, party food, Pull-Apart Cuban Sliders, Sliders
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