Go Back
+ servings
Garlic Parmesan Chicken Meatloaf

Garlic Parmesan Chicken Meatloaf

Delicious Garlic Parmesan Chicken Meatloaf combines ground chicken with garlic, herbs, and parmesan for a flavorful twist on classic meatloaf.
Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Course Dinner
Cuisine American
Servings 6 servings
Calories 313 kcal

Equipment

  • loaf pan
  • Mixing Bowl
  • Oven

Ingredients
  

  • 1.5 pounds ground chicken
  • 0.75 cup Italian breadcrumbs or plain
  • 0.5 cup grated Parmesan cheese
  • 0.33 cup minced yellow onion
  • 4 cloves minced garlic
  • 1 large egg
  • 0.25 cup whole milk
  • 3 tablespoons chopped parsley
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper
  • 0.5 cup shredded parmesan cheese

Instructions
 

  • Preheat the oven to 350°F and spray a 9×5×2-inch loaf pan with nonstick cooking spray.
  • In a large mixing bowl, combine ground chicken, breadcrumbs, grated Parmesan cheese, minced onion, minced garlic, egg, milk, chopped parsley, salt, and black pepper.
  • Use clean hands or a large spoon to mix until the ingredients are well combined.
  • Form the meat mixture into a loaf, and place it into the prepared loaf pan. Top with shredded parmesan cheese and the remaining chopped parsley.
  • Bake in the preheated oven for 1 hour. Broil for the last 2 minutes to get the top golden brown. Watch it closely!

Notes

Storing: In the fridge for 3-4 days, in the freezer for 2-3 months. Reheat in the microwave for 1-2 minutes or bake at 350°F for about 15 minutes.

Nutrition

Serving: 1sliceCalories: 313kcalCarbohydrates: 14gProtein: 29gFat: 16gSaturated Fat: 6gPolyunsaturated Fat: 2gMonounsaturated Fat: 6gTrans Fat: 0.1gCholesterol: 143mgSodium: 953mgPotassium: 711mgFiber: 1gSugar: 2gVitamin A: 397IUVitamin C: 4mgCalcium: 233mgIron: 2mg
Keyword Chicken, Comfort Food, easy dinner, garlic, meatloaf, Parmesan
Tried this recipe?Let us know how it was!