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–+ servings
BLT

BLT

This classic BLT features bacon, lettuce, and tomato—nothing fancy, just delicious.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Sandwich
Cuisine American
Servings 1 sandwich
Calories 439 kcal

Equipment

  • Skillet

Ingredients
  

  • 4 slices bacon
  • 2 leaves lettuce
  • 2 slices tomato
  • 2 slices bread toasted
  • 1 tablespoon mayonnaise

Instructions
 

  • Gather all ingredients.
  • Cook bacon in a large, deep skillet over medium-high heat until evenly browned, about 10 minutes. Drain bacon on a paper towel-lined plate.
  • Arrange cooked bacon, lettuce, and tomato slices on one slice of bread. Spread mayonnaise on the other slice of bread.
  • Close to make a sandwich.

Notes

This recipe can be made vegetarian by using fake bacon.

Nutrition

Serving: 1sandwichCalories: 439kcalCarbohydrates: 29gProtein: 18gFat: 28gSaturated Fat: 7gCholesterol: 45mgSodium: 1255mgPotassium: 406mgFiber: 2gSugar: 4gVitamin C: 7mgCalcium: 89mgIron: 3mg
Keyword bacon, BLT, classic, sandwich, Vegetarian
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