Name: Slow Cooker Parmesan Garlic Chicken and Potatoes
Prep time: 15 min
Cook time: 240 min
Total time: 255 min
Ingredients: 2 pounds potatoes, cut into 1 ½- to 2-inch chunks; 2 tablespoons olive oil; 1 teaspoon kosher salt; 3/4 teaspoon ground black pepper; 1/2 teaspoon paprika; 1/2 cup water or chicken stock; 2 pounds skinless, boneless chicken breasts, diced into 1 ½-inch pieces; 1 cup creamy Parmesan garlic sauce (such as Buffalo Wild Wings Parmesan Garlic Sauce); 2 cups shredded mozzarella cheese; 1/4 cup grated Parmesan cheese (optional); 1 tablespoon chopped fresh parsley (or to taste (optional))

Introduction to Slow Cooker Parmesan Garlic Chicken and Potatoes

If you're juggling a busy lifestyle, finding time to whip up a wholesome dinner can feel daunting. That's where the magic of a slow cooker meal comes in! With just a few minutes of prep, you can set it and forget it, allowing you to tackle your day while your scrumptious dish cooks itself. Using a slow cooker not only makes meal prep convenient, but it also helps flavors mingle beautifully, resulting in a rich, savory dish that's sure to impress at the dinner table.

Introducing the Slow Cooker Parmesan Garlic Chicken and Potatoes — a meal that’s as comforting as it is easy to prepare. Imagine tender chicken simmering in a creamy garlic Parmesan sauce while fluffy, cheesy potatoes absorb all those flavorful juices. This recipe is a breeze, needing only 15 minutes to prep and just a few hours to cook, making it ideal for weeknight dinners or group gatherings.

Curious about how this dish can fit into your week? You can find more tips on integrating slow cooker meals into your routine at The Kitchn and EatingWell — cooking has never been so stress-free!

Ingredients for Slow Cooker Parmesan Garlic Chicken and Potatoes

Essential ingredients for deliciousness

To whip up a delightful batch of Slow Cooker Parmesan Garlic Chicken and Potatoes, you’ll need some simple yet flavorful ingredients:

2 pounds potatoes: Their creaminess balances the savory elements beautifully.
2 tablespoons olive oil: This adds richness and helps the spices adhere to the potatoes.
1 teaspoon kosher salt and ground black pepper: Seasoning that enhances the dish's overall flavor.
½ teaspoon paprika: This introduces a subtle warmth.
2 pounds skinless, boneless chicken breasts: Diced into bite-sized pieces, they soak up all the deliciousness.
1 cup creamy Parmesan garlic sauce: For that rich, garlicky decadence.
½ cup water or chicken stock: Helps create a luscious base.
2 cups shredded mozzarella cheese: Because cheese makes everything better!

Optional add-ins and substitutions

Feel free to customize! Consider adding:

¼ cup grated Parmesan cheese: A sprinkle elevates the cheesy goodness.
1 tablespoon chopped fresh parsley: This adds a pop of color and freshness.
Vegetables: Toss in some carrots or green beans for extra nutrition.
Different herbs and spices: Experiment with Italian seasoning or crushed red pepper for a kick.

Explore more about ingredient substitutions here. Enjoy making this comforting dish!

Step-by-step Preparation for Slow Cooker Parmesan Garlic Chicken and Potatoes

Creating the delicious Slow Cooker Parmesan Garlic Chicken and Potatoes dish can be a delightful and stress-free experience. Just follow these simple steps, and you'll have a comforting meal ready to serve!

Prepare the potatoes

Start by washing and peeling your 2 pounds of potatoes, cutting them into 1 ½- to 2-inch chunks. The size doesn’t have to be precise, but uniform pieces ensure even cooking. Toss the potato chunks into the bottom of your slow cooker. This base not only absorbs the rich flavors but also helps create a creamy texture throughout the dish. If you want to jazz it up further, consider using different types of potatoes like Yukon gold or red potatoes for a splash of color and taste.

Season the chicken

Next up is the chicken! You’ll need 2 pounds of skinless, boneless chicken breasts diced into 1 ½-inch pieces. Place the chicken on top of the potatoes in your slow cooker. It may seem like a simple step, but the seasoning is crucial for flavor. Sprinkle the chicken with 1 teaspoon of kosher salt, ¾ teaspoon of ground black pepper, and ½ teaspoon of paprika. These seasonings not only elevate the overall flavor but also build that savory note we all crave!

Combine ingredients in the slow cooker

Now it’s time to bring your ingredients together. In a separate bowl, whisk 1 cup of creamy Parmesan garlic sauce (like Buffalo Wild Wings’ sauce) with ½ cup of water or chicken stock. This step blends everything into a cohesive sauce that becomes rich and creamy as it simmers. Pour this mixture over the chicken and potatoes, making sure everything is nicely coated. A good tip here is to give it a gentle stir, so the components are well integrated.

Cook on high or low

You have a choice to make: cooking on high or low! If you're short on time, select the High setting for 4 hours; otherwise, opt for the Low setting for 6 hours. The slow cooker works its magic during this time, allowing the chicken to become tender and the potatoes to soak up that savory sauce perfectly.

Add cheese and finish cooking

As you're nearing the end of the cooking time, about 20 minutes before serving, add 2 cups of shredded mozzarella cheese and ¼ cup of grated Parmesan cheese (optional) to the top of the dish. Cover the slow cooker again and let the cheese melt into a bubbly, gooey delight. Don’t forget the final touch: a sprinkle of chopped fresh parsley for color and freshness.

And there you have it! Your flavorful Slow Cooker Parmesan Garlic Chicken and Potatoes is ready to dish out. Enjoying a hearty, homemade meal has never been easier!

Variations on Slow Cooker Parmesan Garlic Chicken and Potatoes

Swap the cheese for a different flavor

If you're looking to mix things up in your Slow Cooker Parmesan Garlic Chicken and Potatoes, consider swapping out the cheeses. Try using feta for a tangy twist or Gouda for a smoky flavor. The choice of cheese can significantly alter the dish's taste profile, offering exciting new variations that keep your meals fresh. For a vegan alternative, nutritional yeast can provide a cheesy flavor without dairy.

Add vegetables for extra nutrition

Enhancing your dish with colorful vegetables not only boosts nutrition but also adds visual appeal. Consider adding diced bell peppers, carrots, or even green beans during the last hour of cooking. These additions don’t just provide extra vitamins; they also deepen the flavor complexity, making your Slow Cooker Parmesan Garlic Chicken and Potatoes a wholesome meal. Need more inspiration? Check out USDA's MyPlate for tips on balanced eating!

Cooking Tips and Notes for Slow Cooker Parmesan Garlic Chicken and Potatoes

Adjusting Cook Time for Different Slow Cooker Models

Not all slow cookers are created equal. Depending on your model, the cooking time for Slow Cooker Parmesan Garlic Chicken and Potatoes can vary. For faster models, you may need less time on high heat, while older models might require a touch longer. It’s always wise to check for doneness a little earlier; you want that chicken perfectly tender and the potatoes soft but not mushy.

Maintaining Moisture During Cooking

To keep your dish juicy and flavorful, ensure you’re using enough liquid when preparing Slow Cooker Parmesan Garlic Chicken and Potatoes. A half cup of water or chicken stock is essential to prevent drying out. Also, avoid lifting the lid too often, as this releases steam and raises cooking time. For expert tips on slow cooking, check out resources from The Kitchn, which offers great insights!

Serving Suggestions for Slow Cooker Parmesan Garlic Chicken and Potatoes

Perfect Side Dishes to Complement the Meal

Enhance your Slow Cooker Parmesan Garlic Chicken and Potatoes with these delightful side dishes:

Steamed Green Beans: The crispness of green beans perfectly balances the creamy texture of your main dish.
Garlic Bread: A slice of warm, buttery garlic bread is perfect for scooping up that creamy sauce.
Caesar Salad: The crisp romaine, crunchy croutons, and tangy dressing make a refreshing contrast and add a lightness to the meal.

Creative Presentation Ideas

Serving matters! Elevate your Slow Cooker Parmesan Garlic Chicken and Potatoes by:

Using a large, decorative platter to present the dish. Layer the chicken and potatoes artfully for a colorful display.
Garnishing with fresh parsley or even lemon wedges can add a zesty twist and brighten up the plate.
Consider serving in individual ramekins for an intimate dinner feel—perfect for entertaining friends or a cozy date night.

By thoughtfully selecting your sides and presentation style, you can turn this comforting meal into an impressive dining experience! For more great serving ideas, check out MasterClass on elevating your plate presentation.

Time Breakdown for Slow Cooker Parmesan Garlic Chicken and Potatoes

Preparation time

Getting ready for this delicious dish takes just 15 minutes. Gather all your ingredients and chop the potatoes and chicken. It’s a quick and easy process, making this recipe perfect for busy weeknights!

Cooking time

The Slow Cooker Parmesan Garlic Chicken and Potatoes will simmer to perfection in 4 hours on high heat. You can also set it to low for a leisurely 6 hours if you prefer to let those flavors develop even more.

Total time

In just 4 hours and 15 minutes, you'll have a hearty meal that’s not only time-efficient but also packed with flavor. Perfect for serving six, this dish will have everyone asking for seconds!

For more tips on using a slow cooker, check out this guide on slow cooking for extra insights!

Nutritional Facts for Slow Cooker Parmesan Garlic Chicken and Potatoes

Calories and Macronutrients

The Slow Cooker Parmesan Garlic Chicken and Potatoes dish offers a satisfying and balanced meal. Each serving contains approximately 566 calories, featuring 16g of total fat (with 6g of saturated fat) and a hearty 59g of protein. It's perfect for those looking to maintain their energy levels throughout a busy day!

Vitamins and Minerals

Packed with nutrition, this recipe delivers essential vitamins and minerals, including 22mg of Vitamin C, which supports immune health, and 307mg of calcium, vital for bone strength. You'll also benefit from 4mg of iron and 1404mg of potassium. Want to know more about the benefits of these nutrients? Check out resources from the National Institutes of Health.

This dish not only satisfies the taste buds but also offers a nutritious profile, making it an ideal choice for your next family dinner!

FAQ about Slow Cooker Parmesan Garlic Chicken and Potatoes

Can I use frozen chicken?
Yes, you can use frozen chicken in your Slow Cooker Parmesan Garlic Chicken and Potatoes recipe! However, it's important to note that cooking times may vary. Make sure to check that the internal temperature reaches 165°F for safe consumption.

What can I do with leftovers?
Leftovers from this dish are not only delicious but also versatile! You can store them in an airtight container and refrigerate for up to three days. Reheat in the microwave or on the stovetop. Consider transforming leftovers into a savory chicken and potato casserole or incorporating them into a hearty salad.

How can I make this dish healthier?
To lighten up your Slow Cooker Parmesan Garlic Chicken and Potatoes, try using skinless chicken thighs instead of breasts for added flavor with a bit of healthy fat. Additionally, reduce the amount of cheese or opt for low-fat cheese options. You can also add more veggies, such as broccoli or spinach, to boost the nutritional value without sacrificing taste.

For more healthful cooking tips, check out Healthline.

Conclusion on Slow Cooker Parmesan Garlic Chicken and Potatoes

In summary, Slow Cooker Parmesan Garlic Chicken and Potatoes is a delightful blend of convenience and flavor. Perfect for busy weekdays, this dish promises tender chicken and cheesy potatoes with minimal effort. Try it out, and elevate your weeknight meals! Don’t forget to explore more delicious slow cooker recipes for inspiration!